Cook's Extra Dry is a light straw color with pleasant fruit and a mild floral character. The aromas of apple and pear are balanced with a bouquet of toasty yeast notes and floral nuances. This champagne is semi-dry, with crisp... Read More
Cook's Extra Dry is a light straw color with pleasant fruit and a mild floral character. The aromas of apple and pear are balanced with a bouquet of toasty yeast notes and floral nuances. This champagne is semi-dry, with crisp... Read More
This sparkling wine is for those that like it not too dry. On the palate, the wine is earthy and fruity with an essence of peach, melon and candied citrus, culminating in a long, flavorful and smooth finish.... Read More
Krug Grande Cuvee is as a symphony, a composition where the instruments all play together, complementing each other in total harmony," says winemaker Henri Krug. The flagship of the house, Grande Cuvee is imposing in character... Read More
Ruinart Blanc de Blancs has fine, light bubbles. Delicate Chardonnay grapes give it an instantly recognizable golden yellow colour. On the palate, it develops a fresh, supple roundedness.
Ruinart Rosé, a fine, elegant champagne with the distinctive Ruinart taste due to a high concentration of Chardonnay grapes. A beautiful color of pinkish gold. A smooth, balanced, fruity wine with plenty of body. An ideal... Read More