Using 100% Weber Blue Agave, picked at their peak — anywhere from 8-12 years old — Añejo is aged in French Oak barrels for a minimum of 14 months. Its finish is described as spicy and well rounded with flavors of toasted oak, vanilla and butterscotch. This deep, luxurious tequila is ideal for sipping.
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CELEBRATING 50 YEARS IN THE HUDSON VALLEY
1974 - 2024
CELEBRATE WITH US
RIBBON CUTTING
Thursday, October 24th at 4:00pm
IN-STORE ANNIVERSARY CELEBRATION
Saturday, October 26th 12 - 5pm
***YOU MUST BE AT LEAST 21 YEARS OF AGE TO ORDER FROM THIS SITE***
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