STYLE: Junmai Ginjo: Made with only rice, water, yeast and koji with the rice milled to 60% of its original size. TASTING NOTES: Aromatic, crisp and dry, mineral and steel notes with hints of green apple and pear. The crisp, briney... Read More
WE WILL BE OPEN ON
THANKSGIVING DAY
9AM - 1PM
***YOU MUST BE AT LEAST 21 YEARS OF AGE TO ORDER FROM THIS SITE***
